FDA Issues Class II Recall For Emerald Kettle Glazed Walnuts Due To Undeclared Allergens

The Food and Drug Administration (FDA) has given glazed walnuts the second-highest risk classification after packages were found to contain undeclared peanuts, almonds, and pecans. This alarming situation comes after Flagstone Foods LLC announced a recall of their Emerald Kettle Glazed Walnuts on August 16, following consumer reports from Florida. Shoppers discovered that packages labeled as walnuts actually contained these other nuts, raising serious allergy concerns.

On September 10, the FDA classified this issue as a Class II severity. This classification indicates that the use of or exposure to a violative product may lead to temporary or medically reversible adverse health consequences, while the probability of serious health consequences remains low. This classification system ensures that consumers are adequately informed about the risks associated with food products.

Fortunately, no illnesses or injuries have been reported in connection with the recalled walnuts. However, the FDA has cautioned that individuals with allergies or severe sensitivities to peanuts, almonds, and pecans are at risk of serious or even life-threatening allergic reactions if they consume or are exposed to the product. It is crucial for such consumers to remain vigilant and informed about the products they purchase.

Consumers should be aware that the recall specifically affects 6.5oz packages of Emerald Kettle Glazed Walnuts, which have a "Best by" date of June 28, 2025, and the lot number "2EE06284." This information is located on the bottom right of the package panel, near the barcode. The product comes in green resealable pouches featuring red and pink sections, white text, and an image of walnuts.

These products were distributed to Publix stores across Florida, Alabama, Georgia, and North Carolina. Shoppers who have purchased the affected walnuts are advised not to open the packages. Instead, they should either discard the product or return it to the store for a full refund. This proactive step can help eliminate potential health risks associated with consuming mislabeled products.

For individuals with nut allergies, it’s vital to recognize the symptoms associated with accidental consumption. Those with mild allergies may experience tingling in their mouth and lips, swelling in the face, nausea, rashes, stomach pains, and a tightening of the throat. In contrast, severe allergies could lead to wheezing, difficulty breathing, and symptoms of anaphylaxis, which can be life-threatening. Prompt action is essential if any adverse symptoms occur.

As a preventive measure, consumers are encouraged to check their pantry for the recalled products and stay informed about food safety announcements. The FDA emphasizes that understanding product labels and being aware of one’s allergies can significantly reduce the risk of harmful reactions.

For any questions, concerns, or to report any incidents related to this recall, consumers can contact Flagstone Foods or consult the FDA's website for more information. Staying informed and proactive is the best way to ensure health and safety when it comes to food products.